Wood-fired grilled meats and traditional mountain cuisine
Encamp · Andorra
Discover our menuOur story
In the heart of Encamp, Borda del Tremat is a refuge for traditional cuisine where wood fire and local produce take centre stage.
From our grill, we prepare carefully selected meats with the treatment they deserve: wood fire, patience, and authentic flavour. Accompanied by typical stews, homemade desserts, and a warm family atmosphere that will make you feel at home.
Come and discover why we are considered one of the best restaurants in Encamp.
Local beef, lamb and duck cooked over wood fire
Stews, venison ragout and grandmother's recipes
Fireplace, wood and stone for an unforgettable experience
What we offer
We pay special attention to each guest's dietary needs. If you have allergies, intolerances, or follow a vegan or vegetarian diet, please don't hesitate to ask. We will help you choose the most suitable dishes and adapt our cooking whenever possible.
Come visit us
Carrer Sant Miquel, 23
Encamp, AD200
Andorra
Kitchen hours: 13:00–15:00 and 20:00–22:00
| Monday | 13:00 – 16:00 / 20:00 – 23:00 |
| Tuesday | 13:00 – 16:00 / Evening closed |
| Wednesday | Closed |
| Thursday | 13:00 – 16:00 / 20:00 – 23:00 |
| Friday | 13:00 – 16:00 / 20:00 – 23:00 |
| Saturday | 13:00 – 16:00 / 20:00 – 23:00 |
| Sunday | 13:00 – 16:00 / Evening closed |
